Bagels/Pretzels Restaurant Inspections in NYC
213 Bagels/Pretzels restaurants · 1,058 inspections on record
Overview
NYC has 213 Bagels/Pretzels restaurants with health inspection records. 91.6% of inspections result in Grade A, above the citywide average. 26 locations have been closed by NYC Health inspectors.
213
Restaurants
91.6%
Grade A Rate
18.1
Avg Score
26
Total Closures
Bagels/Pretzels Restaurants by Borough
Manhattan
92 restaurants
Brooklyn
64 restaurants
Queens
40 restaurants
Staten Island
12 restaurants
Bronx
5 restaurants
Most Common Violations at Bagels/Pretzels Restaurants
3
Bagels/Pretzels Restaurants in NYC
H&H BAGELS
GRADE A 1 PENN PLZ LIRR CONCOURSE, Manhattan
BAGEL PUB
GRADE A 1385 BROADWAY, Manhattan
UTOPIA BAGELS
GRADE A 120 EAST 34 STREET, Manhattan
BAGEL DEPOT
GRADE A 3854 RICHMOND AVENUE, Staten Island
ZEE BAGELS
GRADE A 2803 AVENUE U, Brooklyn
BAGELS AND MORE
GRADE A 1585 3 AVENUE, Manhattan
BEST BAGELS
GRADE A 225 WEST 35 STREET, Manhattan
POPUP BAGEL
GRADE A 1457 3 AVENUE, Manhattan
L.I.E. HOT BAGEL
GRADE A 210-25 HORACE HARDING EXPRESSWAY, Queens
BAGEL POINT
GRADE N 787 LEXINGTON AVENUE, Manhattan
LIBERTY BAGEL MIDTOWN
GRADE A 260 WEST 35 STREET, Manhattan
BAKED CHEESE HAUS
GRADE A 42 WEST 42 STREET, Manhattan
WETZEL'S PRETZELS
GRADE A 2655 RICHMOND AVENUE, Staten Island
Bagels/Pretzels Restaurant Inspections: Frequently Asked Questions
- How many Bagels/Pretzels restaurants are in NYC?
- There are 213 Bagels/Pretzels restaurants with NYC health inspection records.
- What health grade do Bagels/Pretzels restaurants typically receive?
- 91.6% of Bagels/Pretzels restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
- Which Bagels/Pretzels restaurants have been closed by NYC Health?
- 26 Bagels/Pretzels restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
- What violations are most common at Bagels/Pretzels restaurants?
- Frequently cited violations at NYC Bagels/Pretzels restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 02G: Cold TCS Food Held Above 41°F.
- How do Bagels/Pretzels restaurants compare to the NYC average?
- Bagels/Pretzels restaurants average 18.1 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.
Data sourced directly from NYC Department of Health and Mental Hygiene