Bagels/Pretzels Restaurant Inspections in NYC

213 Bagels/Pretzels restaurants · 1,058 inspections on record

Overview

NYC has 213 Bagels/Pretzels restaurants with health inspection records. 91.6% of inspections result in Grade A, above the citywide average. 26 locations have been closed by NYC Health inspectors.

213
Restaurants
91.6%
Grade A Rate
18.1
Avg Score
26
Total Closures

Bagels/Pretzels Restaurants by Borough

Manhattan
92 restaurants
Brooklyn
64 restaurants
Queens
40 restaurants
Staten Island
12 restaurants
Bronx
5 restaurants

Most Common Violations at Bagels/Pretzels Restaurants

1
Non-food Contact Surfaces Not Clean (10F)
2
Facility Not Free from Harborage Conditions (08A)
3
Cold TCS Food Held Above 41°F (02G)

Bagels/Pretzels Restaurants in NYC

H&H BAGELS
1 PENN PLZ LIRR CONCOURSE, Manhattan
GRADE A
BAGEL PUB
1385 BROADWAY, Manhattan
GRADE A
UTOPIA BAGELS
120 EAST 34 STREET, Manhattan
GRADE A
BAGEL DEPOT
3854 RICHMOND AVENUE, Staten Island
GRADE A
ZEE BAGELS
2803 AVENUE U, Brooklyn
GRADE A
BAGELS AND MORE
1585 3 AVENUE, Manhattan
GRADE A
BEST BAGELS
225 WEST 35 STREET, Manhattan
GRADE A
POPUP BAGEL
1457 3 AVENUE, Manhattan
GRADE A
L.I.E. HOT BAGEL
210-25 HORACE HARDING EXPRESSWAY, Queens
GRADE A
BAGEL POINT
787 LEXINGTON AVENUE, Manhattan
GRADE N
LIBERTY BAGEL MIDTOWN
260 WEST 35 STREET, Manhattan
GRADE A
BAKED CHEESE HAUS
42 WEST 42 STREET, Manhattan
GRADE A
WETZEL'S PRETZELS
2655 RICHMOND AVENUE, Staten Island
GRADE A

Bagels/Pretzels Restaurant Inspections: Frequently Asked Questions

How many Bagels/Pretzels restaurants are in NYC?
There are 213 Bagels/Pretzels restaurants with NYC health inspection records.
What health grade do Bagels/Pretzels restaurants typically receive?
91.6% of Bagels/Pretzels restaurant inspections result in Grade A. The NYC restaurant average is approximately 77%.
Which Bagels/Pretzels restaurants have been closed by NYC Health?
26 Bagels/Pretzels restaurants have been closed by NYC Health Department inspectors. Browse the list below to see individual records.
What violations are most common at Bagels/Pretzels restaurants?
Frequently cited violations at NYC Bagels/Pretzels restaurants include: 10F: Non-food Contact Surfaces Not Clean; 08A: Facility Not Free from Harborage Conditions; 02G: Cold TCS Food Held Above 41°F.
How do Bagels/Pretzels restaurants compare to the NYC average?
Bagels/Pretzels restaurants average 18.1 points per inspection, which is within Grade B range. The Grade A cutoff is 13 points.