Restaurant Inspection News
Poke Cafe Gets Grade B After Inspection - Staten Island
Poke Cafe at 607 Manor Road received a score of 25 during a March 2026 NYC health inspection, earning a Grade B with two critical violations cited.
La Guardia Cafe Gets Grade B After Inspection - Queens
La Guardia Cafe in Queens scored 26 on a March 2026 DOHMH inspection, earning a Grade B and one critical cold food temperature violation.
Jajaja Mexicana Closed by Health Dept - Manhattan
Jajaja Mexicana at 63 Carmine St in Manhattan was closed by DOHMH on March 19, 2026, scoring 46 with evidence of mice and rodent harborage conditions.
El Sazon De Petrica Gets Grade B After Inspection - Brooklyn
El Sazon De Petrica at 4718 4th Ave in Brooklyn scored 27 on a March 2026 DOHMH inspection, earning a Grade B with one critical cold-holding violation.
The Smith Gets Grade B After Inspection - Manhattan
The Smith at 55 Third Avenue in Manhattan scored 27 on a March 2026 health inspection, earning a Grade B and one critical food temperature violation.
Paris Baguette Gets Grade B After Inspection - Manhattan
Paris Baguette at 591 Lexington Ave received a score of 27 in a March 2026 NYC health inspection, earning a Grade B at the top of the range.
Liao M Bbq Gets Grade B After Inspection - Queens
Liao M Bbq at 36-26A Union Street in Queens received a score of 27, earning a Grade B in a March 2026 NYC DOHMH inspection. One non-critical violation was ci...
The Himalayan Cafe Cited for Critical Violations - Queens
The Himalayan Cafe in Queens received a Grade C score of 28 during a March 2026 NYC health inspection, with a critical hot food temperature violation cited.
Avoca Cited for Critical Violations - Manhattan
Avoca at 1678 1st Avenue in Manhattan received a Grade C score of 28 during a March 2026 DOHMH inspection. See violations and full inspection history.
Subway Cited for Critical Violations - Queens
A Subway in East Elmhurst scored 29 points (Grade C) during a March 2026 NYC health inspection, cited for a missing Food Protection Certificate.
Olio E Piu Earns Grade C After Manhattan Inspection
Olio E Piu at 5 Bryant Park scored 30 points (Grade C) in a March 2026 NYC health inspection, with a plumbing and drainage violation cited.
Danny's Grill Cited for Critical Violations - Queens
Danny's Grill in Queens received a Grade C score of 30 during a March 2026 DOHMH inspection, cited for a critical hand-washing facility violation under NYC H...
Allissgeova Cited for Critical Violations - Queens
Allissgeova in Far Rockaway, Queens scored 30 (Grade C) on a March 18, 2026 inspection. Inspectors cited mouse evidence and harborage conditions under NYC He...
1468 Hylan Cafe Cited for Critical Violations - Staten Island
1468 Hylan Cafe in Staten Island received a Grade C score of 31 during a March 2026 DOHMH inspection, with a critical cold food temperature violation cited.
Iffys Hot Chicken & Wings Closed by Health Dept - Brooklyn
Iffys Hot Chicken & Wings at 551 Nostrand Ave in Brooklyn was closed by DOHMH on April 6, 2026, scoring 52 points with critical temperature violations cited.
Soothr Cited for Critical Violations - Manhattan
Thai restaurant Soothr at 204 East 13th Street in Manhattan received a Grade C score of 31 during a March 2026 DOHMH inspection, with one critical violation ...
Vostochnaya Kuhnya Closed by Health Dept - Brooklyn
Vostochnaya Kuhnya at 504 Brighton Beach Ave was closed by NYC DOHMH on March 19, 2026, scoring 98 points with critical hand washing and pest violations.
Nyc Munchies Closed by Health Dept - Brooklyn
NYC Munchies at 1398 Nostrand Ave in Brooklyn was re-closed by DOHMH on April 8, 2026, after inspectors found evidence of mice. Score: 15 (Grade B).
River Japanese Cuisine Gets Grade C Inspection - Queens
River Japanese Cuisine in Queens scored a 31 (Grade C) during a March 2026 DOHMH inspection. One non-critical violation was cited under NYC Health Code Artic...
Jerk House Gets Grade C After Inspection - Manhattan
Jerk House at 503 W 57th St in Manhattan scored 32 (Grade C) in a March 2026 NYC health inspection, cited for improper food contact surface maintenance.