Manhattan, NY — Randy's Donuts, located at 185 Bleecker Street in Manhattan's Greenwich Village, received a score of 33 points following a health inspection conducted on January 28, 2026, placing the establishment in Grade C territory under New York City's restaurant grading system. Inspectors documented one critical violation related to evidence of mice on the premises.

<a href=Randy's Donuts restaurant inspection" width="400" height="225" loading="eager" decoding="async" class="article-featured-image">Illustrative image — not a photo of the actual business

The inspection data was released by the NYC Department of Health and Mental Hygiene (DOHMH) on March 3, 2026, approximately five weeks after the inspection took place.

What Inspectors Found

During the January 28 inspection, DOHMH inspectors cited Randy's Donuts for one critical violation:

  • Evidence of mice or live mice in establishment's food or non-food areas (Violation Code 04L)

This violation indicates that inspectors identified signs of mouse activity within the establishment. Evidence of mice can include droppings, gnaw marks, tracks, nesting materials, or the presence of live or dead mice in areas where food is prepared, stored, or served, as well as in non-food areas of the restaurant.

No non-critical violations were recorded during this inspection. The establishment's total score of 33 points resulted entirely from the severity of the cited violation, which carries significant point weight under the city's scoring system due to the direct food safety risks associated with pest activity.

The action recorded by DOHMH states that violations were cited in the relevant area. The establishment was not closed as a result of this inspection.

Food Safety Context

Mouse activity in food service establishments poses well-documented public health risks. According to the FDA Food Code, rodents can contaminate food and food-contact surfaces through droppings, urine, and fur, potentially transmitting pathogens including Salmonella and Hantavirus. NYC Health Code Article 81 requires all food service establishments to maintain premises free of vermin and conditions that attract or harbor pests.

Under DOHMH regulations, pest-related violations are classified as critical because of the direct risk they pose to consumer health. Establishments cited for such violations are expected to take immediate corrective action, which may include engaging licensed pest control services, eliminating entry points, and ensuring proper food storage to remove attractants.

Inspection History

No prior inspection history is available for Randy's Donuts at this location in the DOHMH public database. The January 28, 2026, inspection represents the first recorded inspection for this establishment, which may indicate that the business is relatively new to this location or is operating under a new permit.

Without prior inspection data, there is no baseline for comparison regarding the establishment's food safety track record. Future inspections will provide additional context about whether the cited conditions have been addressed.

Understanding NYC Restaurant Grades

New York City's restaurant grading system, administered by DOHMH, assigns letter grades based on inspection scores. Lower scores indicate fewer violations and better compliance with health codes:

  • A: 0–13 points — Establishment is in strong compliance with food safety regulations
  • B: 14–27 points — Establishment has moderate violations requiring attention
  • C: 28 or more points — Establishment has significant violations that need to be corrected

Randy's Donuts' score of 33 places it in the Grade C range. Restaurants that receive a Grade C on an initial inspection have the opportunity to request a re-inspection. If the score improves on re-inspection, the posted grade may be updated accordingly. Establishments may also contest their scores through an administrative tribunal hearing.

Grade cards are required to be posted at the restaurant's entrance where they are visible to the public. Consumers can verify any restaurant's current grade and inspection history through the DOHMH website or the NYC Open Data portal.

All inspection data referenced in this article is sourced from publicly available DOHMH records. Readers are encouraged to review the full inspection details on the NYC Department of Health's restaurant inspection portal for the most current information about this establishment.

More About This Restaurant

View the full inspection history for Randy's Donuts including all past inspections, violations, and grade changes.