Brooklyn, NY — Little Grand, located at 771 Grand Street in Williamsburg, received a score of 33 during a New York City Department of Health and Mental Hygiene (DOHMH) inspection conducted on February 12, 2026. The score places the establishment in Grade C territory, the lowest passing grade in New York City's restaurant grading system.

The inspection data was released by DOHMH on February 16, 2026.

What Inspectors Found

During the inspection, DOHMH inspectors documented one non-critical violation at the establishment:

  • Non-food contact surfaces not properly maintained (Code 10F): Inspectors cited the restaurant for non-food contact surfaces or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced, or movable to allow accessibility for cleaning on all sides, above, and underneath the unit.

This violation relates to the general cleanliness and maintenance of equipment and surfaces that do not come into direct contact with food but are still required to meet sanitation standards. Under NYC Health Code Article 81, all restaurant surfaces and equipment must be maintained in a condition that prevents the accumulation of debris, reduces pest harborage opportunities, and supports overall sanitary operations.

While the restaurant was cited for this violation, no closure order was issued. According to DOHMH records, the action taken was that violations were cited in the noted area.

Food Safety Context

New York City's restaurant inspection program is governed by NYC Health Code Article 81 and is informed by the FDA Food Code, which together establish standards for food handling, storage, preparation, and facility maintenance.

Non-food contact surface violations, while classified as non-critical, are considered important indicators of a restaurant's overall maintenance and sanitation practices. The FDA Food Code requires that all equipment and surfaces in food service establishments be designed, constructed, and maintained to be smooth, easily cleanable, and durable. Surfaces that are not properly sealed, raised, or spaced can create areas where food debris, grease, and moisture accumulate, potentially attracting pests and contributing to unsanitary conditions.

A score of 33 indicates that the point deductions assessed during the inspection exceeded the 28-point threshold for a Grade C designation. It is worth noting that while only one violation was recorded in the publicly available data, the total score reflects the cumulative point values assigned by inspectors based on the severity and scope of all conditions observed during the visit.

Inspection History

No prior inspection history is available in the DOHMH public database for Little Grand at this location. This may indicate that the February 2026 inspection was the establishment's initial inspection, or that prior records are not yet reflected in the publicly available dataset.

First inspections can sometimes result in higher scores as establishments adjust to DOHMH standards and requirements. Restaurants that receive a Grade C on an initial inspection are typically scheduled for a re-inspection, during which they have the opportunity to demonstrate corrective action and potentially earn a higher grade.

Understanding NYC Restaurant Grades

New York City assigns letter grades to restaurants based on the total violation points accumulated during an inspection. The grading scale is as follows:

  • Grade A: 0–13 points
  • Grade B: 14–27 points
  • Grade C: 28 or more points

Lower scores indicate fewer or less severe violations, while higher scores reflect a greater number or severity of cited conditions. Restaurants that receive a Grade B or C on an initial inspection are entitled to a re-inspection, and the better of the two scores determines the final posted grade.

Restaurants may also choose to contest their grade through the Office of Administrative Trials and Hearings (OATH), during which time a "Grade Pending" sign is posted in lieu of the letter grade.

Additional Resources

Consumers can look up the full inspection history of any New York City restaurant through the DOHMH restaurant inspection database, available online. Little Grand is located at 771 Grand Street, Brooklyn, NY 11211. The establishment is categorized under the "Other" cuisine type in DOHMH records.

For questions about NYC restaurant inspections or to file a complaint, residents can contact 311 or visit the DOHMH website.

More About This Restaurant

View the full inspection history for Little Grand including all past inspections, violations, and grade changes.