ZORALIE

GRADE A Mar 27, 2025 - Cycle Inspection / Initial Inspection

Score: 13 points

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cl...

GRADE C Jan 16, 2025 - Cycle Inspection / Reopening Inspection

Score: 2 points

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

Jan 9, 2025 - Cycle Inspection / Reopening Inspection

Score: 23 points

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spa...

🚫 CLOSURE Dec 30, 2024 - Cycle Inspection / Re-inspection

Score: 55 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Food, supplie...

🚫 CLOSURE Dec 30, 2024 - Cycle Inspection / Re-inspection

Score: 55 points

Evidence of mice or live mice in establishment's food or non-food areas. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, b...

Jul 24, 2024 - Cycle Inspection / Initial Inspection

Score: 36 points

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Live roaches in facility's food or non-food area. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw ...

Mar 21, 2023 - Administrative Miscellaneous / Initial Inspection

Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station) Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding...

GRADE A Mar 21, 2023 - Cycle Inspection / Initial Inspection

Score: 11 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.