METRO DINER

Latest: GRADE A Oct 1, 2024

🍽️ Cuisine: American

πŸ“ Neighborhood: Upper West Side Manhattan Valley

Address
2641 BROADWAY
Manhattan, NY 10025
Cuisine Type
American
πŸ“ž 2128660800
Inspection History
6 inspections
Grade A: 3
Permit
CAMIS #40396532
Last inspected: Oct 1, 2024

Inspection History (6 most recent)

GRADE A Oct 1, 2024 - Cycle Inspection / Initial Inspection
Score: 3 points
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
GRADE A Mar 8, 2023 - Cycle Inspection / Re-inspection
Score: 6 points
Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE Non-food contact surface or equipment made of unacceptable material, not kept clean, or not p...
Feb 22, 2023 - Cycle Inspection / Initial Inspection
Score: 34 points
Evidence of rats or live rats in establishment's food or non-food areas. Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service. Food contact surface ...
Oct 5, 2022 - Cycle Inspection / Compliance Inspection
Score: 11 points
Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. Live roaches in facility's food or non-food area. Establishment is not free of harborage or conditions conducive to...
GRADE A Sep 22, 2022 - Cycle Inspection / Re-inspection
Score: 0 points
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit fl...
Mar 10, 2022 - Cycle Inspection / Initial Inspection
Score: 0 points
Thawing procedures improper. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Plumbing not properly installed or maintained; anti-siphonage or backflow p...