LE REVEIL COFFEE SHOP

GRADE A Mar 10, 2026 - Cycle Inspection / Re-inspection

Score: 9 points

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Non-food contact surface or equipment made of unacceptable material, not kept clean, ...

Feb 19, 2026 - Cycle Inspection / Initial Inspection

Score: 18 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

GRADE Z Nov 29, 2024 - Cycle Inspection / Re-inspection

Score: 27 points

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disr...

Jun 6, 2024 - Cycle Inspection / Initial Inspection

Score: 30 points

Hot TCS food item not held at or above 140 °F. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except...

Jun 6, 2024 - Administrative Miscellaneous / Initial Inspection

Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station) Design, construction, materials used or maintenance of food contact surface improper. Surface not ...

GRADE C Jan 30, 2023 - Cycle Inspection / Reopening Inspection

Score: 4 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Jan 26, 2023 - Cycle Inspection / Reopening Inspection

Score: 26 points

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Raw, cooke...

🚫 CLOSURE Jan 24, 2023 - Cycle Inspection / Re-inspection

Score: 14 points

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit fl...

🚫 CLOSURE Jan 24, 2023 - Cycle Inspection / Re-inspection

Score: 14 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Jul 29, 2022 - Cycle Inspection / Initial Inspection

Score: 33 points

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Hot TCS food item not held at or above 140 °F. Non-food contact surface or equipment made of unacceptab...