LE REVEIL COFFEE SHOP

⚠️ This facility has been closed 1 time by the NYC Health Department
Latest: GRADE Z Nov 29, 2024

🍽️ Cuisine: Coffee/Tea

📍 Neighborhood: Upper East Side Lenox Hill Roosevelt Island

Address
1322 2 AVENUE
Manhattan, NY 10021
Cuisine Type
Coffee/Tea
📞 3472169453
Inspection History
6 inspections
Grade C: 1
1 closures
Permit
CAMIS #50073613
Last inspected: Nov 29, 2024

Inspection History (6 most recent)

GRADE Z Nov 29, 2024 - Cycle Inspection / Re-inspection
Score: 27 points
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disr...
Jun 6, 2024 - Cycle Inspection / Initial Inspection
Score: 30 points
Hot TCS food item not held at or above 140 °F. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except...
GRADE C Jan 30, 2023 - Cycle Inspection / Reopening Inspection
Score: 4 points
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Jan 26, 2023 - Cycle Inspection / Reopening Inspection
Score: 26 points
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Raw, cooke...
🚫 CLOSURE Jan 24, 2023 - Cycle Inspection / Re-inspection
Score: 14 points
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit fl...
Jul 29, 2022 - Cycle Inspection / Initial Inspection
Score: 33 points
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. Hot TCS food item not held at or above 140 °F. Non-food contact surface or equipment made of unacceptab...