LA IGUANA AZUL RESTAURANT

Latest: GRADE A Dec 15, 2025

๐Ÿฝ๏ธ Cuisine: Mexican

๐Ÿ“ Neighborhood: Great Kills Eltingville

Address
8 GIFFORDS LANE
Staten Island, NY 10308
Cuisine Type
Mexican
๐Ÿ“ž 7189484719
Inspection History
6 inspections
Grade A: 2
Permit
CAMIS #50075719
Last inspected: Dec 15, 2025

Inspection History (6 most recent)

Dec 15, 2025 - Cycle Inspection / Initial Inspection
Score: 25 points
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. No hand washing facility in or adjacent to toilet room or within 25 feet of a food pr...
Dec 15, 2025 - Cycle Inspection / Initial Inspection
Score: 25 points
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. No hand washing facility in or adjacent to toilet room or within 25 feet of a food pr...
Dec 15, 2025 - Cycle Inspection / Initial Inspection
Score: 25 points
Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. No hand washing facility in or adjacent to toilet room or within 25 feet of a food pr...
GRADE A Dec 18, 2023 - Cycle Inspection / Re-inspection
Score: 10 points
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customerโ€™s refillable, reusable container. Condiments not in single-service containers or dis...
May 31, 2023 - Cycle Inspection / Initial Inspection
Score: 15 points
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customerโ€™s refillable, reusable container. Condiments not in single-service containers or dis...
GRADE A Mar 1, 2022 - Cycle Inspection / Re-inspection
Score: 9 points
Hot food item not held at or above 140ยบ F. Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow acc...