CHANG PAI

GRADE A Apr 8, 2025 - Cycle Inspection / Re-inspection

Score: 8 points

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dis...

Mar 17, 2025 - Cycle Inspection / Initial Inspection

Score: 61 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Time/Temperature Control for Sa...

Mar 17, 2025 - Trans Fat / Initial Inspection

The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site. Evidence of rats or live rats in establishment's...

GRADE C Nov 12, 2024 - Cycle Inspection / Reopening Inspection

Score: 3 points

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Nov 8, 2024 - Cycle Inspection / Reopening Inspection

Score: 17 points

Evidence of mice or live mice in establishment's food or non-food areas. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleanin...

Nov 6, 2024 - Cycle Inspection / Reopening Inspection

Score: 19 points

Evidence of rats or live rats in establishment's food or non-food areas. Evidence of mice or live mice in establishment's food or non-food areas. Food, supplies, or equipment not protected from potential source of contamination during st...

Nov 1, 2024 - Cycle Inspection / Reopening Inspection

Score: 34 points

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. Cold TCS food...

🚫 CLOSURE Oct 28, 2024 - Cycle Inspection / Re-inspection

Score: 84 points

Evidence of rats or live rats in establishment's food or non-food areas. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. Raw, cooked or prepared food is adulterated, contaminated, cross-conta...

🚫 CLOSURE Oct 28, 2024 - Cycle Inspection / Re-inspection

Score: 84 points

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running wate...

Jul 2, 2024 - Cycle Inspection / Initial Inspection

Score: 46 points

Live roaches in facility's food or non-food area. Evidence of mice or live mice in establishment's food or non-food areas. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, tra...

GRADE A May 18, 2023 - Cycle Inspection / Re-inspection

Score: 11 points

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Design, construction, materials used or maintenance of food contact surface improper....

Nov 21, 2022 - Cycle Inspection / Initial Inspection

Score: 29 points

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit fl...