BURGER KING in Soundview Bruckner Bronx River
Latest: GRADE A
Last inspected Apr 21, 2026
📍 1607 WESTCHESTER AVENUE, Bronx, NY 10472 ·
🍽️ Hamburgers
Overview
Burger King at 1607 Westchester Avenue in the Bronx currently holds a Grade A from NYC DOHMH, with a score of 12 points on its most recent inspection. Over 10 inspections from 2022 to 2025, the restaurant has received Grade A twice and Grade B three times, with no emergency closures on record.
11
Inspections on Record
Grade A
Current Grade
3
Grade A Inspections
BURGER KING in Soundview Bruckner Bronx River: Full Inspection History (11 records)
GRADE A
Apr 21, 2026
— Cycle Inspection / Initial Inspection
Score: 13
Hot TCS food item not held at or above 140 °F.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
GRADE A
Jan 7, 2025
— Cycle Inspection / Initial Inspection
Score: 12
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pes...
GRADE B
Jul 24, 2024
— Cycle Inspection / Re-inspection
Score: 19
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include ho...
May 3, 2024
— Cycle Inspection / Initial Inspection
Score: 21
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Anti-siphonage or back-flow prevention device not provided wher...
GRADE A
Sep 15, 2023
— Cycle Inspection / Re-inspection
Score: 3
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Violations:
10F
Aug 23, 2023
— Cycle Inspection / Initial Inspection
Score: 37
Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
Evidence of rats or live rats in establishment's food or non-food areas.
Cold TCS food item held above 41 °F; smoked or processed fish hel...
Aug 23, 2023
— Administrative Miscellaneous / Initial Inspection
Current letter grade or Grade Pending card not posted
Violations:
20-06
GRADE B
May 25, 2023
— Cycle Inspection / Re-inspection
Score: 14
Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and undern...
May 1, 2023
— Cycle Inspection / Initial Inspection
Score: 8
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility...
GRADE B
Mar 3, 2022
— Cycle Inspection / Re-inspection
Score: 17
Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, re...
Jan 12, 2022
— Cycle Inspection / Initial Inspection
Score: 14
Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
Evidence of mice or live m...
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BURGER KING in Soundview Bruckner Bronx River: Frequently Asked Questions
- When was BURGER KING last inspected?
- BURGER KING was last inspected on April 21, 2026 (Grade A). The inspection score was 13 points.
- What is BURGER KING's current health grade?
- BURGER KING currently holds a Grade A. This is the highest possible grade, indicating a score of 0–13 points.
- How many health inspections has BURGER KING had?
- BURGER KING has 11 health inspections on record from January 2022 through April 2026. The restaurant received Grade A on 3 occasions. Grade B on 3 occasions.
- What was the worst inspection score at BURGER KING?
- The worst inspection score recorded at BURGER KING was 37 points on August 23, 2023. In NYC, a score of 14 or above means Grade B, and 28+ means Grade C.
- Has BURGER KING ever received a Grade C?
- No. BURGER KING has not received a Grade C in the inspections on record.